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Total S-Marks (37284)
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SM# 82077
Product:
BUNS
Brand:
Neufoods
Company:
NEUFOODS LIMITED
KS1123:2007, Buns - Specification
Valid
Issue: 2024-09-12 Expiry: 2026-09-12SM# 82080
Product:
ETHINIC SNACK
Brand:
ACACIA
Company:
ACACIA BAKERY LTD
KS2966:2023, Ready to eat food specification
Valid
Issue: 2024-09-12 Expiry: 2026-09-12SM# 82083
Product:
WATER REFILL
Brand:
PURE ESSENCE
Company:
PURE ESSENCE PURIFIED WATER SUPPLIERS
KSEAS153:2018, PACKAGED DRINKING WATER-SPECIFICATION.
Valid
Issue: 2024-09-13 Expiry: 2026-09-13SM# 82084
Product:
STRAWBERRY YOGHURT
Brand:
SCRUMPTIOUS
Company:
ESSYKIM FRESH FARM
KSEAS33:2019, Yoghurt- Specification
Valid
Issue: 2024-09-13 Expiry: 2026-09-13SM# 82086
Product:
MILLET FLOUR
Brand:
RYAN'S INSTA PORRIDGE FLOUR
Company:
JAMES AND BEN ENTERPRISES
KSEAS89:2017, STANDARD SPECIFICATION FOR MILLET FLOUR
Valid
Issue: 2024-09-13 Expiry: 2026-09-13SM# 82087
Product:
OVEN/GRILL CLEANER
Brand:
GX FRESH
Company:
CLEANHUT DETERGENTS
KSEAS791:2013, EAST AFRICAN STANDARD SPECIFICATION FOR OVEN CLEANER AND GREASE REMOVER
Valid
Issue: 2024-09-13 Expiry: 2026-09-13SM# 82088
Product:
BROWN BREAD
Brand:
BIBS BEOWN BREAD
Company:
BIKAMA LIMITED
KSEAS43:2023, Bread - Specification
Valid
Issue: 2024-09-13 Expiry: 2026-09-13SM# 82089
Product:
HYDROGEN PEROXIDE BASED DISNFECTANT
Brand:
SAF OZONIT
Company:
SAFUNEY LIMITED
KS929:2016, Chemical disinfectants and antiseptics Quantitative suspension test for the evaluation of bactericidal activity of chemical disinfectants and antiseptics used in food, industrial, domestic and in / Disinfectants and Bleaches
Valid
Issue: 2024-09-13 Expiry: 2026-09-13SM# 82090
Product:
POTABLE WATER FOR REFILL
Brand:
AICE SPRINGS
Company:
JURO FOUNTAINS
KSEAS153:2018, Packaged Drinking Water - Specification.2018
Valid
Issue: 2024-09-13 Expiry: 2026-09-13SM# 82092
Product:
BUNS
Brand:
UCHUMI
Company:
UCHUMI SUPERMARKETS PLC
KS1123:2007, Buns - Specification.
Valid
Issue: 2024-09-13 Expiry: 2026-09-13| Dispalying 27957 to 27966 of 37284 S-Marks | First | Previous | Next | Last | |||||||