|
Search result (190)
|
SM# 81280
Product:
BERBERE ETHIOPIAN BLEND
Brand:
Zanzibar Spices
Company:
SPICE WORLD LIMITED
KS2455:2024, General standard - Food safety
Valid
Issue: 2026-07-15 Expiry: 2028-07-16SM# 81282
Product:
GINGER
Brand:
Zanzibar Spices
Company:
SPICE WORLD LIMITED
KSEAS916:2019, Ginger-Specification
Valid
Issue: 2026-07-13 Expiry: 2028-07-14SM# 81283
Product:
MIXED SPICES
Brand:
Zanzibar Spices
Company:
SPICE WORLD LIMITED
KS2455:2024, General standard - Food safety
Valid
Issue: 2026-07-21 Expiry: 2028-07-22SM# 81284
Product:
HERBS DE PROVENCE
Brand:
Zanzibar Spices
Company:
SPICE WORLD LIMITED
KS2455:2024, General standard - Food safety
Valid
Issue: 2026-07-15 Expiry: 2028-07-16SM# 81295
Product:
TEA LEAVES
Brand:
World of spices
Company:
JOMU SPICE FIRM LIMITED
KSEAS28:2019, East African Standard Black Tea -Specification
Valid
Issue: 2026-07-13 Expiry: 2028-07-14SM# 81579
Product:
MILLET FLOUR
Brand:
Butterfly
Company:
SPICE WORLD LIMITED
KSEAS89:2017, Millet flour-Specification
Valid
Issue: 2024-08-07 Expiry: 2026-08-07SM# 81627
Product:
GARLIC POWDER
Brand:
WORLD OF SPICES
Company:
JOMU SPICE FIRM LIMITED
KSISO5560:1997, Kenya Standard Specification for dehydrated garlic (Allium sativum L.).
Valid
Issue: 2024-08-13 Expiry: 2026-08-13SM# 81628
Product:
CUMIN POWDER
Brand:
WORLD OF SPICES
Company:
JOMU SPICE FIRM LIMITED
KSEAS1078:2022, Cumin (Cuminum cyminum L.)- Specification / Spices, Culinary Herbs and Condiments
Valid
Issue: 2026-07-13 Expiry: 2028-07-14SM# 81630
Product:
CINNAMON
Brand:
WORLD OF SPICES
Company:
JOMU SPICE FIRM LIMITED
KSEAS1076:2022, Cinnamon (Cinnamomum zeylanicum Blume) - Specification / Spices, Culinary Herbs and Condiments
Valid
Issue: 2026-07-13 Expiry: 2028-07-14SM# 81631
Product:
CHILLIES, CAYENE AND SPANISH PAPRIKA
Brand:
WORLD OF SPICES
Company:
JOMU SPICE FIRM LIMITED
KSISO972:1997, Chillies and Capsicums, Whole or Ground (powdered) - Specification
Valid
Issue: 2026-07-15 Expiry: 2028-07-16| Dispalying 101 to 110 of 190 S-Marks | First | Previous | Next | Last | |||||||