Strategic Synergy: Elevating Quality and Value through Culture, Customer-centricity, Innovation and Competence
CBKQA Winners 2024 - 2025
MARKETINGSMS VERIFICATION
SMS Verification Service 20023
Training On Welders
SMS Verification Service 20023
Method Validation
4th Annual Regional Quality Conference
Fortification Mark
Food fortification is the addition of one or more vitamin and/or mineral to a food (usually referred to as food vehicle) to correct or prevent a demonstrated micronutrient deficiency.
The Diamond Mark of Quality (also referred to as D-Mark) is a voluntary product certification scheme operated by Kenya Bureau of Standards (KEBS). It is mark of excellence awarded.
This is a mandatory product certification scheme for locally manufactured products provided for under section 10 of the Standards Act Cap 496, Laws of Kenya.